Polish Food recipe? Anyone heard of this?

[kosm]

I am sure I am spelling it wrong, but something called "Goumki"? or something that sounds like it. It has to be spelled wrong, because I cannot find it on google. I can find it, but not a recipe for it. Does anyone know what this is and where I can find a recipe for it?

[Katrina L]

I am guessing you are looking for 'Golomki'...Polish stuffed cabbage rolls.

Ing:
1 lb. ground beef
1/4 lb. sausage (bulk)
1/2 cup instant rice
1/2 cup water
2 tbsp butter/margarine
1 medium onion, diced
2 eggs
salt and pepper to taste
1 can tomato soup
2 tsp sugar
2 tsp wine vinegar
1 medium head cabbage

Put cabbage in large pot of water and simmer just until wilted; removing core to make it easy to take off each leaf of cabbage. In the meantime, put water in small pan and bring to a boil. Turn off heat and put in instant rice.

Melt margarine in small pan and onion; simmer until transparent. In large mixing bowl put ground beef, sausage, rice, onion, eggs, salt and pepper. Mix well and fill each cabbage leaf with mixture; fold leaf to enclose mixture.

Line bottom of pan with outer large leaves, putting stuffed leaves on top, covering them with more leaves.

Mix soup, vinegar and sugar; pour over top. Bake in 350deg F oven, covered, or in electric frying pan for 1 hour.

[kasia35]

Originally Posted by kosm

I am sure I am spelling it wrong, but something called "Goumki"? or something that sounds like it. It has to be spelled wrong, because I cannot find it on google. I can find it, but not a recipe for it. Does anyone know what this is and where I can find a recipe for it?

Hi there

What you're talking about is Golabki or what sounds very much like goumki. If you search with the correct spelling above you'll be able to find recipes. Golabki is one of my FAVOURITE dishes, coming from a polish background this is tasty and very morish. Basically it's cabgage leaves stuffed with meat and rice although I tend to just use meat in mine. I hope this helps