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Can Filet Mignon be made in the oven?
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| Ok, I'm on a diet and am in the mood for beef, but it has to be lean. I have an electric stove and no outdoor grill, so I was planning on wrapping it in foil and sticking it in the oven. I have already seasoned the meat the way I like it. How long should I leave it in the oven if I am gonna cook it that way? |
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