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« when meat gets hairy stuff after staying a long time after cooking?
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Can you cook hamburger meat & macaroni noodles together? »
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| Thread | Thread Starter | Forum | Replies | Last Post |
| what are the names of cuts of meats used in Britain? | tHaTsIt | Meat Cooking Forum | 2 | 09-27-2008 07:40 PM |
| Which countries eat cold cuts (lunch meats, like bologna, salami, etc) for breakfast? | tardis_mom | Meat Cooking Forum | 4 | 09-05-2008 12:34 AM |
| Does frozen meats grind better then un-thawed meats? | PETE W | Canning Preserving Forum | 0 | 04-08-2008 05:14 PM |
| what are the kinds of cuts of meats? | nimrod c | Meat Cooking Forum | 0 | 03-06-2008 11:10 PM |
| Best Cuts of Meats for Meatballs? | harryted@my-deja.com | Cooking Forums | 11 | 09-25-2006 07:59 AM |
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