Easy homemade vanilla ice cream recipe?

[Lauren]

I remeber a while ago making this really easy vanilla ice cream recipe...I remember mixing all the ingredients then placing in a bag and then smushing it with my hands to make it solid.

what are the ingredients?

I know this is very random, but i'm craving homemade vanilla ice cream!

[Kitty C]

1 pint heavy whipping cream
1 quart half and half
1 1/2 cups sugar
1-2 tablespoons vanilla extract

you can add cookies/fruit/ 2 tablespoons instant coffee granuals etc and it's delish!

[Lily]

Serious Vanilla Ice Cream
2 cups half-and-half
1 cup whipping cream
1 cup minus 2 tablespoons sugar
2 tablespoons peach preserves (not jelly)
1 vanilla bean, split and scraped

Combine all ingredients (including the bean and its pulp) in a large saucepan and place over medium heat. Attach a frying or candy thermometer to inside of pan. (see note below) Stirring occasionally, bring the mixture to 170 degrees F. Remove from heat and allow to cool slightly. Remove the hull of the vanilla bean, pour mixture into lidded container and refrigerate mixture overnight to mellow flavors and texture.

Freeze mixture in ice cream freezer according to unit's instructions. The mixture will not freeze hard in the machine. Once the volume has increased by 1/2 to 3/4 times, and reached a soft serve consistency, spoon the mixture back into a lidded container and harden in the freezer at least 1 hour before serving.

NOTE: If you do not have a thermometer, bring the mixture just barely to a simmer. As soon as you see a bubble hit the surface, remove it from the heat. Do not let it boil.

[Diamond Strength]

1 (12 fluid oz.) can evaporated milk
2 eggs, beaten
1 1/2 tsp. vanilla extract
3/4 cup white sugar
1 gallon snow

What You Do
In a large bowl, combine evaporated milk, eggs, vanilla and sugar until smooth. Gradually stir in snow until mixture reaches desired consistency. Eat at once.
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