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FS- Victorio Strainer

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  #1 (permalink)  
Old 09-19-2007, 07:06 PM
rossr35253@forteinc.com
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Default FS- Victorio Strainer

Sorry for the FS post but it is preserving related.
We've used an original Victorio Strainer Model 200 for many years to
process our tomatoes and now is the season. They are mega work savers,
no need to peel or core the tomatoes.
We just inherited another Model 200 and have no use for two.
The newest one is for sale. It is the original Model 200 in absolutely
mint condition, as a matter of fact, I don't think it was ever used.
Complete with instruction manual. Unfortunately, the original box is
missing.
I'll box it up and ship it to anywhere in Canada for only $25.00 plus
postage costs.
email for information: rreid at look dot ca

Ross.
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  #2 (permalink)  
Old 09-20-2007, 01:35 PM
Melba's Jammin'
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Default FS- Victorio Strainer

In article <[Only registered users can see links. ]>,
[Only registered users can see links. ] wrote:


Somebody TAKE it! It's a little putzy to put together and to clean but
it's GREAT!

Curiosity question for you, Ross. (Hi, btw) Do you cook them at least
somewhat before putting them to the Victorio?
-
-Barb, Mother Superior, HOSSSPoJ
Dinner at Yummy! 9-15-2007 Pictures included.
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Old 09-20-2007, 04:00 PM
rossr35253@forteinc.com
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Default FS- Victorio Strainer

On Thu, 20 Sep 2007 07:35:44 -0500, Melba's Jammin'
<[Only registered users can see links. ]> wrote:


Hi Barb.

The Victorio is great isn't it! When the kids were home we'd never
have been able to put down the quantity of tomatoes, especially juice,
that we could with the Victorio.
To your question, no cooking, we simply washed them, cut them in
chunks and ran them through. Clamped to a small table with a stock pot
on a chair under the side chute and a casserole dish under the end to
catch the skins and seeds. Worked great.

Ross
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Old 09-20-2007, 06:05 PM
Melba's Jammin'
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Default FS- Victorio Strainer

In article <[Only registered users can see links. ]>,
[Only registered users can see links. ] wrote:



OK. I like to cook them first -- at least get 'em warm and a little
soft. Dang, I wish I could justify the buy! LOL! I only use mine
maybe three times a season.
--
-Barb, Mother Superior, HOSSSPoJ
Dinner at Yummy! 9-15-2007 Pictures included.
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  #5 (permalink)  
Old 09-20-2007, 06:59 PM
djb
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Default FS- Victorio Strainer


I've got the berry screen and love it for making seedless raspberry
jam. I microwave the raspberries first--they go through faster warm.

Dave


On Sep 20, 1:05 pm, Melba's Jammin' <[Only registered users can see links. ]>
wrote:

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  #6 (permalink)  
Old 09-20-2007, 10:07 PM
Kathi Jones
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Default FS- Victorio Strainer


"djb" <[Only registered users can see links. ]> wrote in message
news:1190311185.967474.70760@r29g2000hsg.googlegro ups.com...

berry screen?

OK, looks like I might be the lucky bidder on Ross's Victorio. Guess I'll
have to do some research to see what else it does, huh? And other add on
parts I can buy. Berry screen? Cool.

Kathi



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Old 09-21-2007, 06:21 PM
djb
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Default FS- Victorio Strainer

Yep. I have the optional berry screen (very fine to take out berry
seeds), pumpkin screen, and salsa screen. So far, though, I've only
used the berry screen.

Dave

On Sep 20, 5:07 pm, "Kathi Jones" <[Only registered users can see links. ]> wrote:


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