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Fruity BBQ Ribs
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| Fruity Grilling Ribs Ingredients - 4 kg Pork spare ribs - 1 Tablespoon of cumin - 2 Mangoes peeled and chopped - 2 Tablespoons of honey - 2 Tablespoons of lemon juice - 1 Green pepper minced - 2 Teaspoons of salt Method Remove any excess fat from the ribs and remove outer membrane. In a mixing bowl combine cumin, salt and green pepper. Mix ingredients together and coat the ribs. Pre-heat grill to a medium heat, place ribs on the grill using in-direct grilling technique . Grill ribs for 20 minutes with the lid closed. In a saucepan add the mangoes, honey and lemon juice. Mix together and put ingredients through a blender to make a sauce. After the ribs have been grilling for 20 minutes open the lid and coat the rib with the sauce. Grill the ribs for a further 20 minutes with the lid closed. Slice ribs before serving. Most grilling beef ribs recipes will require in-direct grilling technique. ] |
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